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Maestros del Mezcal Podcast

Jun 30, 2021

We talk with analytical chemist Adam Floyd about the mezcal samples he ran through Gas Chromatograph Mass Spectrometry

May 1, 2021

We start to dive into how mezcal ages and which mezcal ages best.

May 1, 2021

Lalo Angeles sheds some light on the karwinskii of Minas

Apr 1, 2021

Shea Comfort talks to us about Fermentation, Durian Fruits, and Location Specific Microbial Influence on Wine Barrel Wood among other things.

Mar 25, 2021

Luis Loya of Lamata talks with us about Agave asperrima